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by
Whitney Yip
Hong Kong
請注意,本店逢星期三/四休店。 9月23至10月8日不接受蛋糕訂單。
Please be informed that we are closed on every Wednesday/ Thursday.
Cake Ordering service is not available From23/9- 8/10.

About Us
Our founder, Whitney Yip, has developed her interest in pastry and chocolate art since her childhood. In 2013, she pursued her study in pastry and chocolate art in Luzerne, Switzerland. Upon completion of her internship at a Michelin 2-star restaurant in Switzerland in 2014, Whitney is determined to establishing her personal style of European pastry. Whitney founded her own french pastry workshop called Les Petits Fours in 2015 and is committed chiefly in pastry education and crafting creative pastry.
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